OK Everyone, Its time to begin the Rust Family Blogcookbook.

Add your favorite recipes, ask others to add ones you like.  You can comment on variations that you like to use, and you can give the background, history, or reason why each recipe is a favorite.  Each current holder of the Rusty Whisk will be the featured picture, but feel free to add pictures of your creations and experiences.  We should probably start with the winning recipe---so Brittney---start it off!